Title: The Pie’s the Limit
Location: Santa Cruz
Link out: Click here
Description: On Wednesday, February 6, the secrets of pizza dough from old world to new world will be explored as we embark on tasting Santa Cruz pizza joint pies. From fast food service oriented to sit down and locally owned, we delve into the backside and front end of what it takes to run a pizza business with some cheesy experiences together! INCLUDES DINNER – Funding from measure 43 greatly supports this outing. See the Link out for registration details.
Start Time: 17:30
Date: 2013-02-6
End Time: 21:30