Mission  Statement

The Center for Agroecology & Sustainable Food Systems is a research, education, and public service program at the University of California, Santa Cruz, dedicated to increasing ecological sustainability and social justice in the food and agriculture system.

The Center operates the 3-acre Alan Chadwick Garden and the 30-acre UCSC Farm, which serve as research, teaching, and training facilities.

Upcoming  Deadlines

Get Zesty! Citrus Workshop for the Home Gardener and Small-Scale Grower.  Saturday, April 26, 1 pm - 5 pm, UCSC Farm. Registration deadline is April 23. Click here for registration information.